Wednesday, December 29, 2010

Chocolate Cherry Bars

Chocolate Cherry Bars

Ingredients:

  • 1 pk Fudge cake mix
  • 1 cn (21 oz.) cherry pie filling
  • 1 ts Almond extract
  • 2 Eggs; beaten

Instructions:



Frosting: 1 cup sugar 5 Tablespoons butter or margarine 1/3 cup milk
6 ounces semi-sweet chocolate chips Preheat oven to 350. Grease and flour a 9x13 inch pan.
Combine allingredients for bars in a mixing bowl and stir by hand until mixed.
Spread batter in prepared pan and bake 25-30 minutes. Be careful not
to over-bake. Cool on rack.


To make frosting, combine sugar, butter and milk in small saucepan.
Boil, stirring constantly, for 1 minute. Remove from heat, add
chocolate pieces and stir until smooth. Pour over cooled bars.


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